Karakterizacija pivovarskih sevov Saccharomyces pastorianus za učinkovito izrabo ajdove in prosene pivine v pivovarskih razmerah : magistrsko delo; Characterisation of Saccharomyces pastorianus strains for efficient consumption of buckwheat and millet wort under brewing conditions : M. Sc. Thesis

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Karakterizacija pivovarskih sevov Saccharomyces pastorianus za učinkovito izrabo ajdove in prosene pivine v pivovarskih razmerah : magistrsko delo = Characterisation of Saccharomyces pastorianus strains for efficient consumption of buckwheat and millet wort under brewing conditions : M. Sc. Thesis

Košir, Saška

Type of material - master's thesis ; adult, serious

Publication and manufacture - Ljubljana : [S. Košir], 2020

Language - slovenian

COBISS.SI-ID - 5171576

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Other authors
Čadež, Neža | Košir, Iztok Jože, 1970- | Petrovič, Uroš, 1973-

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

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Študij mikrobiologije Du2 M 195 IN: 0023902	available - outside loan, loan period: 1 months
Študij mikrobiologije Du2 M 195 a IN: 0023903	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Košir, Saška
Čadež, Neža	18332
Košir, Iztok Jože, 1970-	17916
Petrovič, Uroš, 1973-	20653

Source: Personal bibliographies and: SICRIS

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