UP - logo
BF, Dept. of Food Science and Technology, Lj. (BFZIV)
Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
  • Uporaba izbranih stročnic za pripravo rastlinskih namazov : diplomsko delo = Application of selected legumes for the preparation of plant-based spreads : B. Sc. thesis
    Šipoš, Ana
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [A. Šipoš], 2021
    Language - slovenian
    COBISS.SI-ID - 75494659

Reserve material at the desired pickup location.

Pickup location Material status Reservation
BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
Call number – location, accession no. ... Copy status
Knjižnica
Du1 ŽP 0000000606
IN: 0024421
Knjižnica
Du1 ŽP 606
IN: 0024421
available - outside loan, loan period: 1 months
Knjižnica
Du1 ŽP 0000000606 a
IN: 0024422
Knjižnica
Du1 ŽP 606 a
IN: 0024422
available - outside loan, loan period: 1 months
loading ...
loading ...
loading ...