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  • Static vs. dynamic methods ... Static vs. dynamic methods of delivery for science communication: A critical analysis of user engagement with science on social media
    Habibi, Sarah A; Salim, Lidya PloS one, 03/2021, Volume: 16, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    Science communication has been increasingly viewed as a necessity and obligation of scientists in recent years. The rise of Web 2.0 technologies, such as social media, has made communication of ...
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  • Testing Goodness-of-Fit for... Testing Goodness-of-Fit for Exponential Distribution Based on Cumulative Residual Entropy
    Baratpour, S.; Rad, A. Habibi Communications in statistics. Theory and methods, 04/2012, Volume: 41, Issue: 8
    Journal Article
    Peer reviewed

    Testing exponentiality has long been an interesting issue in statistical inferences. In this article, we introduce a new measure of distance between two distributions that is similar Kullback-Leibler ...
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  • RELIGIOSITY AS AN INTERVENI... RELIGIOSITY AS AN INTERVENING VARIABLE IN THE CONSUMPTION PATTERN OF MOSLEM COMMUNITY
    Habibi, A. Russian journal of agricultural and socio-economic sciences, 04/2018, Volume: 76, Issue: 4
    Journal Article
    Open access

    Consumption is one of the basic indicators of human’s life. The level of human satisfaction is always influenced by the level of economic and social change in the culture of a region. According to ...
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  • Microstructural Investigati... Microstructural Investigation and High Temperature Mechanical Behavior of AXE622 Cast Mg Alloy
    Eftekhar, A. Habibi; Sadrossadat, S. Mohsen; Reihanian, M. Metals and materials international, 05/2022, Volume: 28, Issue: 5
    Journal Article
    Peer reviewed

    The microstructure and high temperature properties of the AXE622 Mg alloy were investigated after the conventional and semisolid casting processes. The tensile test was conducted at room temperature, ...
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  • Effect of silibinin and tra... Effect of silibinin and trans-chalcone in an Alzheimer's disease-like model generated by insulin amyloids
    Omidi-Shahsavandi, M; Yaghmaei, P; Ahmadian, S ... Brazilian Journal of Medical and Biological Research, 01/2023, Volume: 56, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Amyloid fibrils are characteristic of several disorders including Alzheimer's disease (AD), with no cure or preventive therapy. Diminishing amyloid deposits using aromatic compounds is an interesting ...
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  • Management of delayed hemol... Management of delayed hemolytic transfusion reaction in sickle cell disease: Prevention, diagnosis, treatment
    Pirenne, F.; Bartolucci, P.; Habibi, A. Transfusion clinique et biologique : journal de la Societe francaise de transfusion sanguine, September 2017, 2017-Sep, 2017-09-00, Volume: 24, Issue: 3
    Journal Article
    Peer reviewed

    Transfusion remains a key treatment of sickle cell disease complications. However, delayed hemolytic transfusion reaction, the most serious complication of transfusion, may be life-threatening if ...
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  • Rapid determination of actinides and (90)Sr in river water
    Habibi, A; Boulet, B; Gleizes, M ... Analytica chimica acta, 2015-Jul-09, 20150709, Volume: 883
    Journal Article
    Peer reviewed

    Nuclear accidents occurred in latest years highlighted the difficulty to achieve, in a short time, the quantification of alpha and beta emitters. Indeed, most of the existing methods, though ...
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  • Exponentiality Test Based o... Exponentiality Test Based on the Progressive Type II Censoring via Cumulative Entropy
    Baratpour, S.; Habibi Rad, A. Communications in statistics. Simulation and computation, 08/2016, Volume: 45, Issue: 7
    Journal Article
    Peer reviewed

    In this article, we use cumulative residual Kullback-Leibler information (CRKL) and cumulative Kullback-Leibler information (CKL) to construct two goodness-of-fit test statistics for testing ...
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  • Characteristics of Iranian ... Characteristics of Iranian Probiotic UF White Cheese
    Habibi, A.; Shahab Lavasani, A.; Mortazavian, A. M. ... Journal of food quality, 10/2023, Volume: 2023
    Journal Article
    Peer reviewed
    Open access

    Cheese is able to transport live probiotics due to its dry matter, fat, and higher pH than yogurt-like products. According to health organizations’ emphasis on promoting the consumption of healthy ...
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