Palm oil is nowadays the first vegetable oil consumed worldwide. Given the world population growth and the increasing demand in fat for food and fuel, the increase in oil palm production is expected ...to continue. It is thus important to find ways of reducing the ecological impact of oil palm plantations at both the agroecosystem and the mill supply area levels, by improving agricultural practices and land uses. This is where agroecology can play a very critical role. The present article gathers short stories on agroecological practices currently taking place in oil palm plantations in South-East Asia. Such stories notably highlight the importance of the various palm co-products and how appropriate recycling strategies can allow for reducing external inputs to both the field and the mill. Besides limiting environmental impacts thanks to such savings, several co-products used as organic amendments can even help to maintain or enhance soil quality. Other stories explored agroecological practices developed for biological controls. Although integrated pest management has been applied in palm plantations for a long time, the underlying mechanisms are still not fully deciphered and practices still need to be improved. More knowledge is needed in order to better account for the holistic role of biodiversity and arbitrate trade-offs between practices and ecosystem services, at both plantation and landscape levels.
Palm oil, extracted from the pulp of oil palm fruit, is the main source of vegetable fats and oils on the world market. Its ability to adapt to different climates and its productivity make it a major ...food safety component in Asian countries and the tropical belt. The book seeks to give the practitioner the necessary elements for setting up and operating a palm stand by combining the basic scientific and technical knowledge required to understand technical choices with the sustainable development priorities of the crop. Special mention is therefore made of actions to limit the potentially negative aspects and highlight the positive aspects of proposed techniques and strategies without forgetting efficient protection of people working in the plantations. Lastly, the essential factual components are given in terms of the use of oil palm products and their impact on human health.
In Southeast Asia, the conversion of native forests to oil palm plantations threatens tropical biodiversity, but very little is known about the impacts of oil palm cultivation on small carnivore ...species. To determine the diversity and occupancy of small carnivores within oil palm plantations and to investigate possible factors that might affect their presence within oil palm, we used camera-traps within two oil palm plantations in central Sumatra, analysed the data using occupancy modelling and tested whether two covariates (distance to the edge of the oil palm habitat and distance from extensive areas of lowland forest) affected the model parameters for each small carnivore species. From 3164 camera-trap days, we detected only three small carnivores: leopard cat (Prionailurus bengalensis), common palm civet (Paradoxurus hermaphroditus) and Malay civet (Viverra tangalunga), which indicates that there was a low diversity of small carnivores within the oil palm plantations. Both the leopard cat and common palm civet were found deep within the oil palm, whereas the Malay civet was only detected near the edge in one of the plantations. The leopard cat and common palm civet had very high occupancy values, whereas the Malay civet had low values for both occupancy and detection probability. Neither covariate affected occupancy of the leopard cat and common palm civet, but distance from the edge of the oil palm habitat did influence their detection probabilities. Malay civet occupancy decreased with distance from the oil palm edge, and detection probability was affected by distance from extensive areas of lowland forest. Forests and rest/den site availability are suggested to be important features for small carnivores with oil palm-dominated landscapes.
La lutte contre les rongeurs est souvent un enjeu majeur dans les agroécosystèmes. Nous avons conduit une étude comparative dans des plantations de palmiers à huile dans les provinces de Riau et de ...Bangka en Indonésie. Dans les deux zones, des chouettes ont été introduites pour la lutte contre les rats ; toutefois, à Riau les rats sont maintenus à des niveaux de population acceptables sans recours au raticide, tandis qu’à Bangka les dégâts des rats sont très importants et l’usage de raticide intensif. Nous avons comparé ce deux systèmes en terme d’abondance et/ou de régime alimentaire de deux prédateurs, chouettes et petits carnivores. D’après nos résultats, les petits carnivores sont beaucoup plus abondants dans les plantations à Riau qu’à Bangka, et le chat léopard (Prionailurus bengalensis) est absent à Bangka tandis que cette espèce domine à Riau. Nos résultats suggèrent également que la prédation sur les rats par les chouettes et les petits carnivores serait moindre à Bangka qu’à Riau. D’une manière générale, cette étude confirme l’hypothèse selon laquelle les petits carnivores, notamment les chats léopard, joueraient un rôle important dans la lutte contre les rats en palmeraies. Par ailleurs, nous avons analysé la distribution spatiale des petits carnivores en plantation. Nos résultats suggèrent que, bien que l’habitat palmeraie soit largement utilisé la nuit par certains petits carnivores comme le chat leopard, qui y trouve une abondante ressource alimentaire, la plupart des espèces sont dépendantes de la forêt. Les gestionnaires des palmeraies devraient adapter leurs pratiques, afin de favoriser les petits carnivores dans une perspective de lutte contre les rats.
Rodent pest control is often a major issue in agroecosystems. We conducted a 3-year comparative study (2010-2012) in oil palm plantations in Riau and Bangka provinces, in Indonesia: in both areas barn owls have been introduced for rat control, and were at least as abundant in Bangka plantations than in Riau, but in Riau rat populations have been maintained at an acceptable level without the use of rodenticide, whereas in Bangka intensive rodenticide applications did not prevent high levels of rat damage. We compared these two contrasting systems in terms of predator community (barn owls and small carnivores) abundance and/or diet. We found that small carnivores were much more abundant in Riau plantations than in Bangka, and that the leopard cat (Prionailurus bengalensis) was the dominant species in Riau while absent from Bangka. Our results on diet suggested that rat prey intake from barn owls and from the small carnivore community would be less in Bangka plantations than in Riau. Broadly, our results suggest that small carnivores, notably the leopard cat, play an important role in rodent control. In addition, we investigated spatial distribution of small carnivores within the oil palm habitat. Our results support the hypothesis that, although the oil palm may be habitable for some small carnivore species such as the leopard cat, where they supposedly forage at night, most species still need forest for their survival in oil palm landscapes. Oil palm plantations managers should adapt agricultural practices and land-use to enhance small carnivores, with the view to improve rodent control.
Palm oil is nowadays the first vegetable oil consumed worldwide. Given the world population growth and the increasing demand in fat for food and fuel, the increase in oil palm production is expected ...to continue. It is thus important to find ways of reducing the ecological impact of oil palm plantations at both the agroecosystem and the mill supply area levels, by improving agricultural practices and land uses. This is where agroecology can play a very critical role. The present article gathers short stories on agroecological practices currently taking place in oil palm plantations in South-East Asia. Such stories notably highlight the importance of the various palm co-products and how appropriate recycling strategies can allow for reducing external inputs to both the field and the mill. Besides limiting environmental impacts thanks to such savings, several co-products used as organic amendments can even help to maintain or enhance soil quality. Other stories explored agroecological practices developed for biological controls. Although integrated pest management has been applied in palm plantations for a long time, the underlying mechanisms are still not fully deciphered and practices still need to be improved. More knowledge is needed in order to better account for the holistic role of biodiversity and arbitrate trade-offs between practices and ecosystem services, at both plantation and landscape levels.
L'huile de palme est aujourd'hui la première huile végétale consommée au monde. Étant donné la croissance démographique mondiale et la demande accrue en corps gras pour l'alimentation et les biocarburants, l'augmentation de la production d'huile de palme devrait perdurer. Il est ainsi primordial de trouver des moyens de production permettant de réduire l'impact écologique des plantations de palmier à huile, à la fois à l'échelle de l'agroécosystème et celle du bassin d'approvisionnement de l'huilerie, en améliorant les pratiques et la gestion des usages des sols. Les principes de l'agroécologie peuvent aider à développer des solutions à ces diverses échelles. Cet article rassemble diverses histoires courtes illustrant des pratiques agroécologiques mises en place dans des plantations de palmier à huile en Asie du Sud-Est. Ces illustrations mettent en évidence l'importance des nombreux co-produits issus du palmier et leur rôle clé dans les stratégies de recyclage pour réduire le recours aux intrants externes pour la plantation comme pour l'huilerie. Au-delà de la réduction des impacts environnementaux du fait de ces économies d'intrants, certains co-produits restitués en plantation peuvent également permettre de maintenir, voire d'améliorer, la qualité des sols. D'autres histoires courtes parcourent quelques autres pratiques agroécologiques dans le domaine de la lutte intégrée. Bien que de nombreuses pratiques de contrôle biologique soient mises en œuvre dans des plantations de palmier à huile depuis de nombreuses années, les mécanismes sous-jacents ont été encore peu explorés et les pratiques peuvent être améliorées. De nouvelles connaissances sont nécessaires pour mieux caractériser et prendre en compte de manière holistique les enjeux et le rôle de la biodiversité et pouvoir arbitrer les compromis entre pratiques et services écosystémiques, aux échelles de la plantation et du paysage.
For sustainable oil palm production, barn owl (Tyto alba) predation should be enhanced and monitored to better understand its impact on rodent population dynamics, notably for selective predation ...based on age or size. Our aim was to assess the best combination of osteometric variables that predict eye lens weight and thus the relative age of an individual Rattus tiomanicus based on pellet remains. We captured 161 individuals in an oil palm plantation in Indonesia and measured 15 osteometric variables for the jaw, skull, and femur. We investigated the variables' correlations with eye lens weight and estimated the measurement errors. In addition, 120 pellets were collected to assess the frequency of different types of bones. Predictive modelling was then used. We suggest that the model using the femur length would be more appropriate, even if it is slightly less precise than the models that consider the skull and jaw variables. The femur was well represented in the pellet sample, its length highly correlated with the eye lens weight, with a low measurement error. Our study demonstrates the utility of femur length for age prediction in prey from macroremains in oil palm plantations, wherein most pellets are headless and R. tiomanicus is the dominant prey.
For sustainable oil palm production, barn owl (Tyto alba) predation should be enhanced and monitored to better understand its impact on rodent population dynamics, notably for selective predation ...based on age or size. Our aim was to assess the best combination of osteometric variables that predict eye lens weight and thus the relative age of an individual Rattus tiomanicus based on pellet remains. We captured 161 individuals in an oil palm plantation in Indonesia and measured 15 osteometric variables for the jaw, skull, and femur. We investigated the variables' correlations with eye lens weight and estimated the measurement errors. In addition, 120 pellets were collected to assess the frequency of different types of bones. Predictive modelling was then used. We suggest that the model using the femur length would be more appropriate, even if it is slightly less precise than the models that consider the skull and jaw variables. The femur was well represented in the pellet sample, its length highly correlated with the eye lens weight, with a low measurement error. Our study demonstrates the utility of femur length for age prediction in prey from macroremains in oil palm plantations, wherein most pellets are headless and R. tiomanicus is the dominant prey.
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