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hits: 466
31.
  • Identifying New Tourist Des... Identifying New Tourist Destinations in Balikpapan's Protected Forest: a Solution to Prolonged Social Conflicts
    Nugroho, A.W.; Yusuf, L.R.; Yusnikusumah, T.R. ... Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 12/2023, Volume: 16, Issue: 2
    Journal Article

    Optimizing tourism potential in the Balikpapan Protected Forest (BPF) is one of the efforts that the Balikpapan government can make to reduce the long-standing social conflict in the area. However, ...
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32.
  • Development of Feed Expander Development of Feed Expander
    Aliiev, E.; Dudin, V.; Kobets, O. ... Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 12/2023, Volume: 16, Issue: 2
    Journal Article
    Open access

    The development's objective is to increase productivity and reduce energy consumption in the execution of the technological process of expanded feed preparation while ensuring the necessary quality ...
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33.
  • Influence of Ultrasound Par... Influence of Ultrasound Parameters on Some Qualities of Frozen African Spinach
    Fadeyibi, A.; Gana, I.J.; Ajiboye, R.A. Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 12/2023, Volume: 16, Issue: 2
    Journal Article
    Open access

    Consumption of fresh and healthy vegetables in our diets aids protection from chronic diseases in humans. This study determined the effects of ultrasound as a pre-treatment technique on vitamin C, ...
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34.
  • Low-Waste Technology of Fod... Low-Waste Technology of Fodder Grass Processing
    Kireeva, Valeria V. Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 12/2023, Volume: 16, Issue: 2
    Journal Article
    Open access

    The article describes the peculiar features of plant processing for the conservation of fodder made of the leafy mass of hard-to-ensilage legume family cultures in agricultural complexes and ...
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35.
  • Using Landsat Satellite Ima... Using Landsat Satellite Images to Detect Forest Cover Changes in the Northeast Region of Vietnam
    Phuong, V.T.; Thien, B.B. Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 2023, Volume: 16, Issue: 1
    Journal Article

    Globally and in Vietnam, forests are crucial resources for economic activity and for the survival of flora and fauna. However, deforestation in tropical regions continues to have negative effects on ...
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36.
  • Effects of Cutting Paramete... Effects of Cutting Parameters and Grain Direction on Surface Quality of Three Wood Species Obtained by CNC Milling
    Ibrisevic, A.; Obucina, M.; Hajdarevic, S. ... Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 2023, Volume: 16
    Journal Article
    Open access

    Computer Numerical Control (CNC) machines are increasingly popular in the production of furniture and wood products, because they combine high processing quality with short production time. The ...
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37.
  • Development of Adaptive See... Development of Adaptive Seed-Separation Trier for Small-Seeded Crops
    Aliiev, E.; Lupko, K.; Kobets, O. Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 2023, Volume: 16, Issue: 1
    Journal Article

    The STAR-CCM+ software package was used to create a model of the process of separating seed material from small-seeded crops on a cylindrical cellular trier. By taking into account the ...
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38.
  • Selected Physicochemical an... Selected Physicochemical and Functional Properties of Extracted Soybean Starch
    Chettri, S.; Rizwana, Rizwana; Mohite, A.M. Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 12/2022, Volume: 15, Issue: 2
    Journal Article

    Legumes are one of the most potent sources of starches. However, soybean has a comparatively low content of starch as compared to other legumes. This study was conducted to analyze the selected ...
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39.
  • Scientific Metrics Analysis... Scientific Metrics Analysis of Literature Related to Sustainable Wood Projects
    Novotni, A.; Toth, Z. Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 2023, Volume: 16, Issue: 1
    Journal Article
    Open access

    An analysis of the literature on wood projects (n = 205) was conducted to understand current scientific trends, key issues, and the appropriate representation of scientific results. Four scientific ...
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40.
  • The Challenge of Strength G... The Challenge of Strength Grading UK Hardwoods
    Cramer, Marlene Bulletin of the Transilvania University of Brașov. Series II, Forestry, wood industry, agricultural food engineering, 2023, Volume: 16
    Journal Article
    Open access

    Recent research in Europe is bringing a wider range of wood species to the construction market as structural timber and glue laminated products. This option would also open markets for currently ...
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