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  • Characterization of ribosta... Characterization of ribostamycin and its impurities using a nano-quantity analyte detector: Systematic comparison of performance among three different aerosol detectors
    Meng, Fei; Zhou, Xiaohua; Hou, Yurong ... Talanta (Oxford), 09/2024, Volume: 277
    Journal Article
    Peer reviewed

    Characterization of aminoglycoside antibiotics like ribostamycin is important due to the complex composition and common toxic impurities. Aerosol detectors are often employed for determination of ...
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  • Qualitative and Quantitativ... Qualitative and Quantitative Analysis of Bioactive Natural Products 2018
    Marcotullio, Maria Carla 01/2019
    eBook
    Open access

    Throughout most of history, medicinal plants and their active metabolites have represented a valuable source of compounds used to prevent and to cure several diseases. Interest in natural compounds ...
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  • Optimization of orthogonal ... Optimization of orthogonal separations for the analysis of oligonucleotides using 2D-LC
    Vanhinsbergh, Christina; Hook, Elliot C.; Oxby, Nicola ... Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 07/2023, Volume: 1227
    Journal Article
    Peer reviewed
    Open access

    •Novel 2D-LC method for the analysis of oligonucleotides.•Optimised size and sequence based HPLC oligonucleotides separations.•Orthogonal workflow was developed using IP RP HPLC coupled with SAX ...
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  • Unraveling gluten protein c... Unraveling gluten protein compositions of einkorn, emmer, and spelt grown in the Lyon region in France
    Correa, Sofía; Lepagneul, Justine; Thomas, Mathieu ... Cereal chemistry, July/August 2024, Volume: 101, Issue: 4
    Journal Article
    Peer reviewed

    Background and Objectives Minor species of wheat, including einkorn (Ei), emmer (Em), and spelt (Sp), are believed to have different gluten compositions compared to common wheat (CW). Given the ...
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  • Fast and simultaneous deter... Fast and simultaneous determination of eleven synthetic color additives in flour and meat products by liquid chromatography coupled with diode-array detector and tandem mass spectrometry
    Qi, Ping; Lin, Zi-hao; Chen, Gui-yun ... Food chemistry, 08/2015, Volume: 181
    Journal Article
    Peer reviewed

    •A fast method for the simultaneous determination of 11 additives.•HPLC coupled with DAD and MS/MS methods are used.•Good recoveries in the range of 75.2–113.8%.•Suitable for the routine monitoring ...
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  • Determination of phenolic c... Determination of phenolic compounds in honey using dispersive liquid–liquid microextraction
    Campone, Luca; Piccinelli, Anna Lisa; Pagano, Imma ... Journal of Chromatography A, 03/2014, Volume: 1334
    Journal Article
    Peer reviewed

    •Easy, fast and inexpensive sample preparation method for phenolic compounds analysis in honey.•Accurate and sensitive quantification by HPLC–UV and unambiguous determination by HPLC–HRMS.•Extraction ...
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  • Recent developments in samp... Recent developments in sample preparation techniques combined with high-performance liquid chromatography: A critical review
    Kanu, A Bakarr Journal of Chromatography A, 09/2021, Volume: 1654
    Journal Article
    Peer reviewed
    Open access

    •Sample preparation techniques coupled with high-performance liquid chromatography and a suitable detector.•Combining sample preparation techniques to achieve satisfactory extraction efficiency, ...
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  • Detection of argan oil adul... Detection of argan oil adulteration with vegetable oils by high-performance liquid chromatography–evaporative light scattering detection
    Salghi, Rachid; Armbruster, Wolfgang; Schwack, Wolfgang Food chemistry, 06/2014, Volume: 153
    Journal Article
    Peer reviewed

    •Authenticity control of high priced argan oils is most important.•We developed a simple and rapid HPLC–ELSD method to identify adulterations of argan oil.•The triacylglycerol patterns selectively ...
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  • Chemical and biological com... Chemical and biological comparison of the fruit extracts of Citrus wilsonii Tanaka and Citrus medica L
    Zhao, Pan; Duan, Li; Guo, Long ... Food chemistry, 04/2015, Volume: 173
    Journal Article
    Peer reviewed

    Display omitted •TLC and HPLC–QTOF/MS techniques were employed to compare the chemical profiles of CWT and CML.•A HPLC–DAD method was developed for quantification of eight major compounds in CWT and ...
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