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  • Violations of locality and ... Violations of locality and free choice are equivalent resources in Bell experiments
    Blasiak, Pawel; Pothos, Emmanuel M; Yearsley, James M ... Proceedings of the National Academy of Sciences - PNAS, 04/2021, Volume: 118, Issue: 17
    Journal Article
    Peer reviewed
    Open access

    Bell inequalities rest on three fundamental assumptions: realism, locality, and free choice, which lead to nontrivial constraints on correlations in very simple experiments. If we retain realism, ...
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  • 49 Effects of different hay... 49 Effects of different hay feeders, availability of roughage on abnormal behaviors and time budget of horses kept in dry lots
    Seabra, J.C.; Hess, T.; do Vale, M.M. ... Journal of equine veterinary science, 20/May , Volume: 124
    Journal Article
    Peer reviewed

    Limited availability of forage may be the main factor related to the development and prevalence of abnormal and stereotypic behaviors in horses. Offering forage ad libitum could be the best option ...
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  • Travel and Learning: A Negl... Travel and Learning: A Neglected Tourism Research Area
    Falk, John H.; Ballantyne, Roy; Packer, Jan ... Annals of tourism research, 04/2012, Volume: 39, Issue: 2
    Journal Article
    Peer reviewed

    ► Tourist learning is highly personal. ► Tourist learning emerges over space & time. ► Tourist learning influenced by identity-related needs and expectations. This conceptual paper explores the nexus ...
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  • The transformative tourism ... The transformative tourism learning model
    Bueddefeld, Jill; Duerden, Mat D. Annals of tourism research, 20/May , Volume: 94
    Journal Article
    Peer reviewed

    This conceptual paper addresses gaps in transformative learning and tourism literature. We argue for a more complete integration of Transformative Learning Theory within tourism literature, in order ...
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  • Choices by organisms: on th... Choices by organisms: on the role of freedom in behaviour and evolution
    Kull, Kalevi Biological journal of the Linnean Society, 08/2023, Volume: 139, Issue: 4
    Journal Article
    Peer reviewed

    Abstract Neo-Darwinian biology has demonstrated that it is possible to construct a theory of life that excludes the role of organisms’ free choice. In a richer theory, the latter as a possibility ...
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  • Is there room for science a... Is there room for science at aquariums? An analysis of family conversations and interactions during visits to AquaRio, Rio de Janeiro, Brazil
    Massarani, Luisa; Ibanes Aguiar, Bruna; Magalhães de Araujo, Juliana ... Science education (Salem, Mass.), November 2022, Volume: 106, Issue: 6
    Journal Article
    Peer reviewed

    In this study, we use a mixed methods approach to analyze the conversational content and interactions constituting five family groups' visits to the Marine Aquarium of Rio de Janeiro (AquaRio), the ...
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  • Priming reveals similaritie... Priming reveals similarities and differences between three purported cases of implicature: Some, number and free choice disjunctions
    Meyer, Marie-Christine; Feiman, Roman Journal of memory and language, October 2021, 2021-10-00, Volume: 120
    Journal Article
    Peer reviewed
    Open access

    •Implicature consists in a series of sub-computations, but these can be computed online or stored.•Evidence from priming suggests the quantifier some and number words involve a shared ...
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  • Sex differences in nicotine... Sex differences in nicotine preference
    Pogun, Sakire; Yararbas, Gorkem; Nesil, Tanseli ... Journal of neuroscience research, January/February 2017, Volume: 95, Issue: 1-2
    Journal Article
    Peer reviewed
    Open access

    Smoking is the major cause of preventable deaths worldwide, and although there is a decline in overall smoking prevalence in developed countries, the decline in women is less pronounced than in men. ...
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  • Sensory profiling, the blur... Sensory profiling, the blurred line between sensory and consumer science. A review of novel methods for product characterization
    Varela, Paula; Ares, Gastón Food research international, 10/2012, Volume: 48, Issue: 2
    Journal Article
    Peer reviewed

    Sensory descriptive analysis is one of the most powerful, sophisticated and most extensively used tools in sensory science, which provides a complete description of the sensory characteristics of ...
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