Uvod v varnost in kakovost živil : univerzitetni učbenik za študente sanitarnega inženirstva

Public Library Miran Jarc Novo mesto - all departments (SIKNM)

Uvod v varnost in kakovost živil : univerzitetni učbenik za študente sanitarnega inženirstva

Type of material - textbook ; adult, serious

Publication and manufacture - Ljubljana : Zdravstvena fakulteta, 2020

Language - slovenian

ISBN - 978-961-6808-96-5

COBISS.SI-ID - 304538112

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Jevšnik, Mojca, 1972- | Ovca, Andrej

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Pickup location	Material status	Reservation
Knjižnica Novo mesto	available - outside loan, loan period: 21 days
Knjižnica Novo mesto (24 ur izposoja)	available - outside loan, loan period: 21 days

Call number – location, accession no. ...	Copy status
ŠTUDIJSKI ODDELEK 614 UVOD IN: 202006032	available - outside loan, loan period: 21 days
ŠTUDIJSKI ODDELEK 614 UVOD IN: 202004673	available - outside loan, loan period: 21 days

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Jevšnik, Mojca, 1972-	22776
Ovca, Andrej	31617

Source: Personal bibliographies and: SICRIS

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