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Liquid chromatographic analysis of food and beverages : [proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979]Symposium on the Analysis of Foods and Beverages by HPLC (1979 ; Honolulu, Hawaii)Type of material - proceedingsPublication and manufacture - New York ; San Francisco ; London : Academic Press, 1979Language - englishISBN - 0-12-169001-6; 0-12-169002-4COBISS.SI-ID - 8043798
Author
Symposium on the Analysis of Foods and Beverages by HPLC
Other authors
Charalambous, George, 1922-
Topics
Food |
Analysis |
Congresses |
Beverages |
Analysis |
Congresses |
High performance liquid chromatography |
Congresses |
Beverages |
analysis |
congresses |
Chromatography, High Pressure Liquid |
congresses |
Food Analysis |
methods |
congresses |
prehrambena industrija |
industrija pijač |
hrana |
pijača |
analiza hrane |
kromatografija
Library | Call number – location, accession no. ... | Copy status |
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Library of Technical Faculties, Maribor | knjižnica 664 SYMPOSIUM LIQUID/x1 | available - outside loan, loan period: 1 months |
Library of Technical Faculties, Maribor | knjižnica 664 SYMPOSIUM LIQUID/x2 | available - outside loan, loan period: 1 months |
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Database name | Field | Year |
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Charalambous, George, 1922- |
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