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  • Prebavljivost ajdovega škroba = Digestibility of buckwheat starch
    Škrabanja, Vida ; Kovač, Boris, biotehnolog, 1964- ; Kreft, Ivan, 1941-
    Source: Ajda od njive do zdravja (Str. 107-118)
    Type of material - article, component part ; adult, serious
    Publish date - 2015
    Language - slovenian
    COBISS.SI-ID - 1537558724

source: Ajda od njive do zdravja (Str. 107-118)

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