The social psychology of food

University of Primorska University Library - all departments (UPUK)

The social psychology of food

Conner, Mark, 1962- ; Armitage, Christopher J., 1973-

Type of material - book

Publication and manufacture - Buckingham ; Philadelphia : Open University Press, 2002

Language - english

ISBN - 0-335-20754-5; 0-335-20755-3

COBISS.SI-ID - 21218909

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Author
Conner, Mark, 1962- | Armitage, Christopher J., 1973-

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Univerzitetna knjižnica	available - outside loan, loan period: 21 days

Call number – location, accession no. ...	Copy status
Univerzitetna knjižnica 316 CONNER MARK Social IN: 03020110384	available - outside loan, loan period: 21 days
Univerzitetna knjižnica 316 CONNER MARK Social IN: 03020090087	available - outside loan, loan period: 21 days
Univerzitetna knjižnica 316 CONNER MARK Social IN: 03020110383	available - outside loan, loan period: 21 days
Univerzitetna knjižnica 316 CONNER MARK Social IN: 03020110382	available - outside loan, loan period: 21 days

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Year	Impact factor		Edition		Category		Classification
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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Conner, Mark, 1962-
Armitage, Christopher J., 1973-

Source: Personal bibliographies and: SICRIS

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