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The ethics of what we eat : why our food choices matterSinger, Peter, 1946- ; Mason, JimAn investigation of the food choices people make and practices of the food producers who create this food for us leading to a discussion of how we might put more ethics into our shopping cartsType of material - book ; adult, seriousPublication and manufacture - [Emmaus, Pa.] : Rodale ; [New York] : Distributed to the trade by Holtzbrinck Publishers, cop. 2006Language - englishISBN - 978-1-57954-889-6; 1-57954-889-X; 978-1-59486-687-6; 1-59486-687-2COBISS.SI-ID - 512340281
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Univerzitetna knjižnica |
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Univerzitetna knjižnica 0000000017 SINGER Peter The ethics of IN: 03000000034 Univerzitetna knjižnica 17 SINGER Peter The ethics of IN: 03000000034 |
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Singer, Peter, 1946- | ![]() |
Mason, Jim | ![]() |
Source: Personal bibliographies
and: SICRIS
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