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Kmetijski inštitut Slovenije, Ljubljana (KISLJ)
  • Effects of maceration conditions on the polyphenolic composition of red wine "Plavac mali"
    Budić-Leto, Irena ...
    Vir: Vitis = Journal of grapevine research. - ISSN 0042-7500 (Vol. 47, no. 4, 2008, str. 245-250)
    Vrsta gradiva - članek, sestavni del
    Leto - 2008
    Jezik - angleški
    COBISS.SI-ID - 2805864

vir: Vitis = Journal of grapevine research. - ISSN 0042-7500 (Vol. 47, no. 4, 2008, str. 245-250)

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