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  • Hypersaline waters : a potential source of foodborne toxigenic aspergilli and penicillia
    Butinar, Lorena ; Frisvad, Jens Christian ; Gunde-Cimerman, Nina
    Vir: FEMS microbiology, ecology. - ISSN 0168-6496 (Vol. 77, no. 1, 2011, str. 186-199)
    Vrsta gradiva - članek, sestavni del
    Leto - 2011
    Jezik - angleški
    COBISS.SI-ID - 1882107
    DOI

vir: FEMS microbiology, ecology. - ISSN 0168-6496 (Vol. 77, no. 1, 2011, str. 186-199)

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