The present study aimed to evaluate the effects of the foliar application of hydrogen peroxide on the attenuation of salt stress on the growth, photochemical efficiency, production and water use ...efficiency of ‘All Big’ bell pepper plants. The experiment was conducted under greenhouse conditions in Campina Grande, PB, Brazil. Treatments were distributed in a randomized block design, in a 5 × 5 factorial scheme, corresponding to five levels of electrical conductivity of irrigation water (0.8, 1.2, 2.0, 2.6 and 3.2 dS m−1) and five concentrations of hydrogen peroxide (0, 15, 30, 45 and 60 μM), with three replicates. Foliar application of hydrogen peroxide at concentration of 15 μM attenuated the deleterious effects of salt stress on photochemical efficiency, biomass accumulation and production components of bell pepper plants irrigated using water with an electrical conductivity of up to 3.2 dS m−1. Foliar spraying of hydrogen peroxide at a concentration of 60 μM intensified the effects of salt stress. The ‘All Big’ bell pepper was classified as moderately sensitive to salt stress, with an irrigation water salinity threshold of 1.43 dS m−1 and a unit decrease of 8.25% above this salinity level.
•Silicon glass microparticles (SiMPs) induce tolerance to abiotic stresses.•Seed priming mitigated the effects of water restriction in cowpea plants.•Therefore, plants from seeds subjected to SP ...improve tolerance to water stress.
The northeast region of Brazil presents high variations in solar radiation levels and high air temperatures, impairing the growth and production of cowpea, consequently raising the need for technologies to improve the adaptation of cultivated plants. Therefore, this work aimed to promote the tolerance of cowpea (cultivar BRS Itaim) to water deficit induced by polyethylene glycol 6000 through seed conditioning with silicon glass microparticles. The experiment was performed in the field using a completely randomized 6 × 2 factorial scheme design with four replications. Seed priming (SP) consisted of six combinations of water potential (Ψw) and silicon glass microparticles (SiMPs) (T1: Ψw 0 + 0 SiMPs, T2: Ψw 0 + 200 SiMPs, T3: Ψw -0.4 + 0 SiMPs, T4: Ψw -0.4 + 200 SiMPs, T5: Ψw -0.8 + 0 SiMPs, and T6: Ψw -0.8 + 200 SiMPs) and two water replacement levels: plants with water restriction (50 % of water consumption) and without it (100 % of water consumption). Seed priming with silicon glass microparticles and polyethylene glycol 6000 attenuated the deleterious effects of water restriction in cowpea plants through water status homeostasis, osmotic adjustment, and antioxidant mechanism.