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zadetkov: 283
1.
  • Bioactive Compounds and Hea... Bioactive Compounds and Health-Promoting Properties of Berry Fruits: A Review
    Szajdek, Agnieszka; Borowska, E. J Plant foods for human nutrition (Dordrecht), 12/2008, Letnik: 63, Številka: 4
    Journal Article
    Recenzirano

    This study characterizes biologically active compounds of berry fruits, including non-nutritive compounds such as phenolic compounds, including anthocyanins, phenolic acids, stilbens and tannins, as ...
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2.
  • Targeted therapy of cogniti... Targeted therapy of cognitive deficits in fragile X syndrome
    Puścian, A; Winiarski, M; Borowska, J ... Molecular psychiatry, 06/2022, Letnik: 27, Številka: 6
    Journal Article
    Recenzirano
    Odprti dostop

    Breaking an impasse in finding mechanism-based therapies of neuropsychiatric disorders requires a strategic shift towards alleviating individual symptoms. Here we present a symptom and ...
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3.
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4.
  • V3 interneuron subpopulatio... V3 interneuron subpopulations in the mouse spinal cord undergo distinctive postnatal maturation processes
    Borowska, J; Jones, C.T; Deska-Gauthier, D ... Neuroscience, 06/2015, Letnik: 295
    Journal Article
    Recenzirano

    Highlights • The maturation process of spinal V3 interneurons is studied during the first 3 weeks of birth. • The ventral and dorsal V3 subpopulations are physiologically distinguishable at postnatal ...
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5.
  • Polyphenol, anthocyanin and... Polyphenol, anthocyanin and resveratrol mass fractions and antioxidant properties of cranberry cultivars
    Borowska, Eulalia J; Mazur, Barbara; Kopciuch, Renata Gadzata ... Food technology and biotechnology, 01/2009, Letnik: 47, Številka: 1
    Journal Article
    Recenzirano
    Odprti dostop

    The study involved an evaluation of five cranberry cultivars grown in Poland: Ben Lear, Pilgrim, Stevens, Early Richard and Bergman. The reference sample comprised wild-grown common cranberry ...
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6.
  • Content of selected bioacti... Content of selected bioactive components and antioxidant properties of broccoli (Brassica oleracea L.)
    Borowski, Jerzy; Szajdek, Agnieszka; Borowska, Eulalia J ... European food research & technology, 2008, 1-2008, 2008-1-00, 20080101, Letnik: 226, Številka: 3
    Journal Article
    Recenzirano

    To evaluate individual variations in broccoli VOLTA F1 plants, the bioactive components of 15 florets that were cultivated in identical agricultural and climatic conditions were analyzed. ...
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7.
  • H.E.S.S. follow-up observat... H.E.S.S. follow-up observations of GRB221009A
    Aharonian, F; Benkhali, F. Ait; Aschersleben, J ... Astrophysical journal. Letters, 2023, Letnik: 946, Številka: 1
    Journal Article
    Recenzirano
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    GRB221009A is the brightest gamma-ray burst ever detected. To probe the very-high-energy (VHE, $>$100 GeV) emission, the High Energy Stereoscopic System (H.E.S.S.) began observations 53 hours after ...
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8.
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9.
  • Association between chemoth... Association between chemotherapy and plasma adipokines in patients with colorectal cancer
    Słomian, Grzegorz; Świętochowska, Elżbieta; Malinowska-Borowska, Jolanta ... Pharmacological reports, 10/2014, Letnik: 66, Številka: 5
    Journal Article
    Recenzirano

    A link between chemotherapy, the serum level of selected adipokines and clinical outcome in colorectal patients was investigated. Leptin, adiponectin, resistin, visfatin and insulin were measured by ...
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10.
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zadetkov: 283

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