UP - logo

Rezultati iskanja

Osnovno iskanje    Ukazno iskanje   

Trenutno NISTE avtorizirani za dostop do e-virov UPUK. Za polni dostop se PRIJAVITE.

1 2 3 4 5
zadetkov: 4.758
1.
  • Comparative proteomic analy... Comparative proteomic analysis of the hemolymph and salivary glands of Rhodnius prolixus and R. colombiensis reveals candidates associated with differential lytic activity against Trypanosoma cruzi Dm28c and T. cruzi Y
    Barbosa, Hamilton J; Quevedo, Yazmin Suárez; Torres, Arlid Meneses ... PLoS neglected tropical diseases, 04/2024, Letnik: 18, Številka: 4
    Journal Article
    Recenzirano
    Odprti dostop

    Immune response of triatomines plays an important role in the success or failure of transmission of T. cruzi. Studies on parasite-vector interaction have shown the presence of trypanolytic factors ...
Celotno besedilo
2.
  • Cyanidin-3-O-glucoside: Phy... Cyanidin-3-O-glucoside: Physical-Chemistry, Foodomics and Health Effects
    Olivas-Aguirre, Francisco J; Rodrigo-García, Joaquín; Martínez-Ruiz, Nina Del R ... Molecules (Basel, Switzerland), 09/2016, Letnik: 21, Številka: 9
    Journal Article
    Recenzirano
    Odprti dostop

    Anthocyanins (ACNs) are plant secondary metabolites from the flavonoid family. Red to blue fruits are major dietary sources of ACNs (up to 1 g/100 g FW), being cyanidin-3- -glucoside (Cy3G) one of ...
Celotno besedilo

PDF
3.
  • Effect of ethylene and 1-MC... Effect of ethylene and 1-MCP treatments on strawberry fruit ripening
    Villarreal, Natalia M; Bustamante, Claudia A; Civello, Pedro M ... Journal of the science of food and agriculture, 15 March 2010, Letnik: 90, Številka: 4
    Journal Article
    Recenzirano
    Odprti dostop

    BACKGROUND: Strawberry is a soft fruit, considered as non-climacteric, being auxins the main hormones that regulate the ripening process. The role of ethylene in strawberry ripening is currently ...
Celotno besedilo
4.
Celotno besedilo
5.
  • Calcium chloride treatment ... Calcium chloride treatment modifies cell wall metabolism and activates defense responses in strawberry fruit (Fragaria × ananassa, Duch)
    Langer, Silvia E; Marina, María; Burgos, José L ... Journal of the science of food and agriculture, June 2019, Letnik: 99, Številka: 8
    Journal Article
    Recenzirano
    Odprti dostop

    BACKGROUND Fruit dips in calcium ions solutions have been shown as an effective treatment to extend strawberries (Fragaria × ananassa, Duch) quality during storage. In the present work, strawberry ...
Celotno besedilo

PDF
6.
  • Late Holocene environmental... Late Holocene environmental dynamics in fluvial and aeolian depositional settings: Archaeological record variability at the lower basin of the Colorado river (Argentina)
    Martinez, Gustavo; Martinez, Gustavo A Quaternary international, 11/2011, Letnik: 245, Številka: 1
    Journal Article
    Recenzirano
    Odprti dostop

    This paper deals with the way in which the environmental dynamics that took place in the lower basin of the Colorado River (Buenos Aires province, Argentina) have affected the degree of ...
Celotno besedilo
7.
  • First anthrachological stud... First anthrachological studies at the eastern Pampa-Patagonia transition (Argentina). Hunter-gatherers management of woody material and Initial Late Holocene vegetal communities inferred from the Zoko Andi 1 archaeological site
    Martínez, Gustavo; Brea, Mariana; Martínez, Gustavo A. ... Journal of arid environments, April 2021, 2021-04-00, Letnik: 187
    Journal Article
    Recenzirano

    In the lower basin of the Colorado River (Buenos Aires province, Argentina) the Zoko Andi 1 archaeological site was occupied by hunter-gatherer groups during the Late Holocene (ca. 1500–400 14C years ...
Celotno besedilo
8.
  • Water quality trends of str... Water quality trends of streams in Puerto Rico: Evaluating 50 years of the Clean Water Act
    Martínez‐Rodríguez, Gustavo A.; Vázquez‐Cartagena, Miguel A.; Perdomo‐García, Cristian R. ... Journal of environmental quality, March/April 2024, 2024 Mar-Apr, 2024-03-00, 20240301, Letnik: 53, Številka: 2
    Journal Article
    Recenzirano
    Odprti dostop

    Water quality regulations entail a substantial commitment of resources from governments and private entities. It is important to continually evaluate the effectiveness of these regulations to ensure ...
Celotno besedilo
9.
  • Continuous white–blue LED l... Continuous white–blue LED light exposition delays postharvest senescence of broccoli
    Hasperué, Joaquín H.; Guardianelli, Luciano; Rodoni, Luis M. ... Food science & technology, January 2016, 2016-01-00, Letnik: 65
    Journal Article
    Recenzirano
    Odprti dostop

    In this work, the impact of low intensity (20 μmol m−2 s−1) continue illumination with white and blue light-emitting diodes (WB LED) on the shelf life of broccoli heads stored at 5 °C or at 22 °C was ...
Celotno besedilo
10.
  • UV-C treatment affects the ... UV-C treatment affects the expression and activity of defense genes in strawberry fruit ( Fragaria × ananassa, Duch.)
    Pombo, Marina A.; Rosli, Hernán G.; Martínez, Gustavo A. ... Postharvest biology and technology, 2011, 2011-1-00, 20110101, Letnik: 59, Številka: 1
    Journal Article
    Recenzirano

    UV-C treatment is a new and environment-friendly strategy to reduce postharvest decay in several fruits. In this work, we studied the induction of resistance to Botrytis cinerea in strawberry fruit, ...
Celotno besedilo
1 2 3 4 5
zadetkov: 4.758

Nalaganje filtrov