Lower leg exercises are impacted by the anatomy of the triceps surae-Achilles tendon complex. Such exercises may utilize series elastic energy (SEE), temporarily stored within the Achilles tendon, to ...augment forces exerted by the triceps surae. While SEE's contribution to bipedal jumping and walking have been assessed, other lower leg exercises yet to receive similar scrutiny include seated calf presses done on flywheel-based hardware. Current subjects did two identical calf press workouts on a flywheel ergometer. The following three variables were obtained from workouts–the total work (TW) performed, net energy costs, and peak blood lactate concentration (BLa
). With multivariate regression, four variables correlated with each criterion measures’ variance–lower leg length (LLL) and cross-sectional area (CSA), as well as the lengths of the triceps surae (ML) and Achilles tendon (ATL). Our predictor variables correlated to significant amounts of TW and net energy cost, but not BLa
variance. Univariate matrices showed CSA was the best overall predictor for our criterion measures, while ML and ATL were generally weaker correlates. ATL did not have as great an impact as with other lower leg exercises; likely because the slow rate of ankle joint movement greatly limited SEE activity. The limited degree of foot support for ergometer repetitions was also a factor that likely weakened ATL's impact as a correlate. More research on anatomy's impact on this novel form of exercise is warranted.
Space flight diets include a 55/30/15 (carbohydrate/fat/protein) ratio. Yet recent long-term missions require astronauts to exercise several hours daily for up to seven days a week. We hypothesize a ...high protein diet (45/25/30) is more conducive to longer missions and their high volumes of exercise.
With a within-subjects design, participants (8 men, 8 women) adhered to each diet for 14 days. Isocaloric diets were prescribed based on subject’s resting metabolic rate, activity level and body composition. Compliance was monitored daily. Per subject, diet sequence was randomized to limit order effects. Immediately after each diet concluded subjects worked out on a gravity-independent device (Impulse Training Systems; Newnan, GA) while tethered to a metabolic cart. Workouts entailed four (unilateral knee extension, unilateral hip extension, unilateral standing row, bilateral arm pulldown) exercises, comprised of three 60-second sets separated by 60-second rests and done against 4.4 kg. Work volumes were measured from our device, as were pre-exercise respiratory quotients (RQ), and energy costs based on net O2 uptakes. Blood lactate concentrations (BLa-) were measured before and five minutes after workouts. Exercise and respiratory data were compared with 2(gender) × 2(diet) ANOVAs, with repeated measures for diet. BLa- were assessed with a 2(gender) × 2(time) × 2(diet) ANOVA, with repeated measures for time and diet.
Significant BLa- differences occurred for time (post > pre) and for RQ by diet (55/30/15 > 45/25/30). Trends for work differences occurred by gender (men > women) and diet (45/25/30 > 55/30/15).
Our preliminary results concur with those that show greater RQ values from diets higher in carbohydrates. With continued data collection it is of interest to note if inter-work differences reach statistical significance, with higher values produced by the high protein diet. If so, such a diet may be more efficacious as a countermeasure to the muscle atrophy, strength loss and performance decrements for in-flight operational tasks seen with longer missions.
Kentucky Space Grant Consortium.
Propolis is a natural composite balsam. In the past decade, propolis has been extensively investigated as an adjuvant for the treatment of periodontitis. This study aimed to investigate antimicrobial ...activities of propolis solutions and plant essential oils against some oral cariogenic (Streptococcus mutans, Streptococcus mitis, Streptococcus sanguis, Lactobacillus acidophilus) and periodontopathic bacteria (Actinomyces odontolyticus, Eikenella corrodens, Fusobacterium nucleatum).
Determination of the minimum inhibitory concentration (MIC): The antimicrobial activity of propolis and essential oils was investigated by the agar dilution method. Serial dilutions of essential oils were prepared in plates, and the assay plates were estimated to contain 100, 50, 25 and 12.5 µg/mL of active essential oils. Dilutions for propolis were 50, 25, 12.5 and 6.3 µg/mL of active propolis solutions.
Propolis solutions dissolved in benzene, diethyl ether and methyl chloride, demonstrated equal effectiveness against all investigated oral bacteria (MIC=12.5 µg/mL). Propolis solution dissolved in acetone displayed MIC of 6.3 µg/mL only for Lactobacillus acidophilus. At the MIC of 12.5 µg/mL, essential oils of Salvia officinalis and Satureja kitaibelii were effective against Streptococcus mutans and Porphyromonas gingivalis, respectively. For the latter, the MIC value of Salvia officinalis was twice higher.
The results indicate that propolis and plant essential oils appear to be a promising source of antimicrobial agents that may prevent dental caries and other oral infectious diseases.
Campylobacter concisus has been described as the etiological agent of periodontal disease, inflammatory bowel diseases, and enterocolitis. It is also detected in healthy individuals. There are ...differences between strains in healthy individuals and affected ones by production of two exototoxins. In this mini review authors discuss major facts about cultivation, isolation, virulence and immune response to C. concisus.
Campylobacter jejuni
(
C. jejuni
) is one of the most frequent causes of bacterial enterocolitis globally. The disease in human is usually self-limiting, but when complications arise antibiotic ...therapy is required at a time when resistance to antibiotics is increasing worldwide. Mechanisms of antibiotic resistance in bacteria are diverse depending on antibiotic type and usage and include: enzymatic destruction or drug inactivation; alteration of the target enzyme; alteration of cell membrane permeability; alteration of ribosome structure and alteration of the metabolic pathway(s). Resistance of
Campylobacter spp
. to antibiotics, especially fluoroquinolones is now a major public health problem in developed and developing countries. In this review the mechanisms of resistance to fluoroquinolones, macrolides, tetracycline, aminoglycoside and the role of integrons in resistance of
Campylobacter
(especially at the molecular level) are discussed, as well as the mechanisms of resistance to β-lactam antibiotics, sulphonamides and trimethoprim. Multiple drug resistance is an increasing problem for treatment of campylobacter infections and emergence of resistant strains and resistance are important One Health issues.
Introduction: Dietary supplements are an important source of vitamins and minerals that may help prevent several disease-causing biological pathways involved in one-carbon metabolism, including the ...suppression of cell proliferation, oxidative stress, nitric oxide synthesis, and angiogenesis. The present study aimed to assess the association between the intake of folate, Vitamin B6, Vitamin B12, and minerals and the consumption of alcohol among university students.
Methods: This study was participated by students aged 19-22 years from the University of Sarajevo between 2017 and 2018. Using a questionnaire, we interviewed in a week them to collect information regarding age, socio-economic status, alcohol consumption, and dietary supplement intake. Then, we investigated the association between the baseline intake of folate, B vitamins, and minerals and that of alcohol consumption.
Results: Most students consumed Vitamin B supplements (32%) and folic acid (10%). Dietary multivitamins and minerals were less prevalent in more than a year, accounting for 186 (23.9%) and 174 (24.3%) students, respectively, than those in less than a year. In a year, <20% of students consumed multivitamins 129 (16.6%) and minerals 116 (15.3%). Meanwhile, 256 (27.1%) students consumed alcohol. The Chi-square test of independence showed that drinking habits and the intake of such dietary supplements had no association (p > 0.05).
Conclusion: An extremely low percentage of the participating students in Canton Sarajevo used dietary supplements of Vitamin B, folate, multivitamins, and minerals. Moreover, alcohol consumption and dietary supplement intake were not associated. Further research is needed to establish the best cost-effective public health system to achieve a sufficient intake of dietary supplements.
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