Varaždin pumpkin seed oil is a virgin edible oil obtained by roasting and mechanically pressing dry pumpkin seeds (Cucurbita pepo L.). The aroma is dominated by a sense of toastiness interwoven with ...a specific nutty taste without any foreign or rancid smell or taste. It is dark green to black in colour with a reddish glow. It is characterized by fragrant, spicy notes and a well-balanced bouquet. The basic quality chemical parameters of Varaždin pumpkin seed oil monitored over the past eight years show that the proportion of free fatty acids (expressed as oleic) is less than 1%, which indicates good quality of the raw material and the applied oil production technology. The peroxide value is less than 4 mmol O2/kg, which is an indicator of good oxidation stability of the oil during its storage. The average value of the representation of unsaturated fatty acids is more than 80%, and variations in the fatty acid composition are the result of specific climatic conditions occuring in the year of growing and harvesting pumpkins.
Uvod:
Sigurnost bolesnika u fokusu je interesa svih zdravstvenih organizacija jer može determinirati kvalitetu života bolesnika nakon završetka njegove hospitalizacije. Međutim, sigurnost bolesnika ...određena je brojnim faktorima, a jedan od njih su i medicinske sestre koje rade u bolničkim organizacijama. Preopterećenost medicinskih sestara brojnim zadacima, ali i nepravilna komunikacija mogu rezultirati ugrozom sigurnosti. Sigurnost bolesnika predmet je regulacije i zakonodavca koji putem indikatora kvalitete definira potrebu praćenja i poboljšanja postojeće razine sigurnosti bolesnika.
Cilj:
Cilj je ovog rada istražiti percepciju medicinskih sestara o sigurnosti pacijenata.
Metode:
U istraživanju je korišten
Upitnik o kulturi bolesnikove sigurnosti u bolnici
(HSOPSC), a u istraživanje je uključeno 209 ispitanika. Kao tehnika prikupljanja podataka korištena je anketa provedena putem Google Forms obrasca tijekom travnja i svibnja 2020. godine. Prikupljene ankete analizirane su pomoću deskriptivne statistike za što je korišten MS Excel program. U svrhu testiranja hipoteza koristio se hi-kvadrat test.
Rezultati:
Rezultati istraživanja pokazuju kako medicinske sestre percipiraju sigurnost pacijenata te da postoji razlika u percepciji sigurnosti s obzirom na hijerarhiju zaposlenika u zdravstvenoj ustanovi. Percepcija sigurnosti bolesnika u zdravstvenoj ustanovi mijenja se ovisno o razini obrazovanja te godinama radnog iskustva sudionika.
Zaključak:
Budući da smanjena razina sigurnosti može rezultirati pojavom neželjenih događaja, odnosno može smanjiti kvalitetu skrbi za pacijenata, percepcija medicinskih sestara o sigurnosti pacijenata u zdravstvenoj ustanovi, razina njihove edukacije te način izvođenja aktivnosti mogu doprinijeti sigurnosti bolesnika.
Introduction:
Patient safety is the focus of all hospitals and can determine the quality of life of a patient. However, patient safety correlates with several factors, and one of them is nurses who work in hospital organizations. Overburdening nurses with numerous tasks and improper communication between them can result in a threat to patient safety. Patient safety is also the subject of regulation that defines the need to monitor and improve the current level of patient safety through quality indicators.
Aim:
This paper aims to investigate the perception of healthcare professionals regarding patient safety with special reference to nurses and technicians.
Methods:
The Hospital Patient Safety Culture Questionnaire (HSOPSC) was used and the survey included 209 respondents. Data were collected via the Google Forms form during April and May 2020. The collected surveys were analyzed using descriptive statistics for the MS Excel program. For testing hypotheses, the hi-square test was used.
Results:
Research has shown that nurses organize well when it comes to performing a large number of activities in a short time, as well as when it comes to taking preventive measures aimed at increasing patient safety, which has a positive impact on patient safety.
Conclusion:
Reduced level of safety can diminish the quality of patient care, so nurses' perception of patient safety in a health care institution, their level of education, and the way activities are performed can contribute to patient safety.
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