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  • Food safety management : implementing a food safety program in a food retail business
    King, Christopher Harold
    The goal of this book is to show how to build and manage a food safety department that is tasked with ensuring food safety within a food retail business. The experiences of the author as the head of ... Food and Product Safety at Chick-fil-A will be used as the model. Specifically, the book will discuss the specific components of a food safety program, the tactics needed to establish these components (forming the majority of the chapters), how to measure the success of each component, and how to influence the organization to ensure resources to support the program.--
    Vrsta gradiva - priročnik ; neleposlovje za odrasle
    Založništvo in izdelava - New York : Springer, cop. 2013
    Jezik - angleški
    ISBN - 9781-4614-6204-0-
    COBISS.SI-ID - 1538558660

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Mesto prevzema Status gradiva Rezervacija
Univerzitetna knjižnica
prosto - na dom, čas izposoje: 21 dni
Signatura – lokacija, inventarna št. ... Status izvoda
Univerzitetna knjižnica
0000000664 KING CHRISTOPHER HAROLD Food safety
IN: 03000001154 Univerzitetna knjižnica
664 KING CHRISTOPHER HAROLD Food safety
IN: 03000001154 		prosto - na dom, čas izposoje: 21 dni
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