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  • Učinek dodanega na sol vezanega brinovega ekstrakta na tvorbo heterocikličnih aromatskih aminov v toplotno obdelanih govejih pleskavicah : magistrsko delo = The effect of added juniper extract bound to salt on the formation of heterocyclic aromatic amines in heat-treated beef patties : M. Sc. Thesis
    Jurhar, Alenka
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [A. Jurhar], 2017
    Language - slovenian
    COBISS.SI-ID - 4822392

Library/institution City Acronym For loan Other holdings
BF, Department of Food Science and Technology, Lj. Ljubljana BFZIV outside loan 2 cop.
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