Variabilnost rezne trdnosti in drugih lastnosti toplo izrezanih mišic goved po različnem kondicioniranju in po zmrzovanju : doktorska disertacija; Variability of cutting strength and other properties of hot boned beef muscles after various types of conditioning and freezing : dissertation thesis

(UL)

Variabilnost rezne trdnosti in drugih lastnosti toplo izrezanih mišic goved po različnem kondicioniranju in po zmrzovanju : doktorska disertacija = Variability of cutting strength and other properties of hot boned beef muscles after various types of conditioning and freezing : dissertation thesis

Žlender, Božidar

Type of material - dissertation

Publication and manufacture - Ljubljana : [B. Žlender], 1982

Language - slovenian

COBISS.SI-ID - 32848384

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Bučar, Franc, 1926-2000

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Library	Call number – location, accession no. ...	Copy status
National and University Library, Ljubljana	DS 333680 dislocirano skladišče Leskoškova	for reading room
BF, Central Biotechnical Library, Lj.	Skladišče DR II 5107 IN: 01982052131	available - outside loan, loan period: 30 days
BF, Dept. of Food Science and Technology, Lj.	Knjižnica DD 6 IN: 0002752	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Knjižnica DD 6 a IN: 0002753	available - outside loan, loan period: 1 months
Faculty of Veterinary Medicine, Lj.	Knjižnica 6448 IN: 020060134	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Žlender, Božidar	03100
Bučar, Franc, 1926-2000	00242

Source: Personal bibliographies and: SICRIS

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