UNI-MB - logo
UMNIK - logo
 
(UL)
  • Senzorična sprejemljivost sladoleda s preoblikovano sestavo [Elektronski vir] : magistrsko delo = Sensory acceptance of reformulated ice cream : M. Sc. Thesis
    Buda, Ana
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [A. Buda], 2024
    Language - slovenian
    COBISS.SI-ID - 200804611