Vsebnost sladkorja v sadnih nektarjih in sadnih jogurtih : diplomsko delo; Sugar content of fruit nectars and fruit yogurt : B. Sc. thesis

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Vsebnost sladkorja v sadnih nektarjih in sadnih jogurtih : diplomsko delo = Sugar content of fruit nectars and fruit yogurt : B. Sc. thesis

Skubic, Urša

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [U. Skubic], 2019

Language - slovenian

COBISS.SI-ID - 5087096

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Other authors
Korošec, Mojca, 1973- | Bogovič Matijašić, Bojana

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Knjižnica Du1 ŽP 490 IN: 0023632	available - outside loan, loan period: 1 months
Knjižnica Du1 ŽP 490 a IN: 0023633	available - outside loan, loan period: 1 months

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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Skubic, Urša
Korošec, Mojca, 1973-	23075
Bogovič Matijašić, Bojana	11150

Source: Personal bibliographies and: SICRIS

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